Something Yummy Over at Fab Food Friday
>> Thursday, April 24, 2008
Ok, so it's only Thursday, but I have so much to do today that I got my newest recipe up for all of you a day early.
It's Cream Horns with Vanilla Bavarian Cream. Soooo yummy! Perfect for a Mother's day brunch. Or served with berries and chocolate sauce as a special dessert.
They're really easy to make- just a little time consuming. But you'll thank me after you have the first bite.
And you may not thank me after you want to have more!
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