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Fab Food Friday

>> Thursday, December 27, 2007

Expecting guests for New Year's Eve? Heading somewhere and need an easy dessert that can easily be shared? I've got the perfect yummy!



Chocolate Chip Cheeseball



1- 8 oz pkg cream cheese- softened (I use Neufchatel, 1/3 less fat, just as good)

1 stick butter, softened

1/4 t vanilla extract

3/4 c powdered sugar

2 T brown sugar

3/4 c mini chocolate chips





Beat together the cream cheese, butter and vanilla. Beat in the powdered sugar a little at a time then add the brown sugar. Stir in the chocolate chips.



Cover and refrigerate for 2 hours.



After 2 hours put the mixture in the center of a large piece of plastic and fold up edges to shape into ball. Refrigerate at least another hour or overnight.



I roll the ball in more mini chocolate chips.



Use vanilla wafers, graham sticks, chocolate wafer cookies, etc. for dipping

1 comments:

Melody 12:28 PM  

That is an awesome idea. I had never heard of a cheese ball for desert. :) I could just make that and eat it myself. Of course my husband would eat all the vanilla wafers.

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